8 Best Camping Cookware for Open Fire

Best Camping Cookware for Open Fire

The best camping cookware for open fire combines modern design and materials made for outdoor activities with the time-tested appeal of cooking over an open flame. The result is a tough fusion of tradition and functionality.

Cookware is just as important to a great camping trip as firewood crackling and leaves rustling. It can transform outdoor meals from simple subsistence into unforgettable gourmet adventures.

The best camping cookware for open fire should be made to be both sturdy and adaptable, able to handle the demands of outdoor use and easily produce a wide range of meals. Every component of a camping kitchen is essential, whether it is for sizzling breakfast skillets at dawn or rich soups simmering over burning coals.

The appropriate cookware turns food preparation into a memorable element of the camping experience, encouraging interactions with fellow travelers and the natural world surrounding the flickering fires, whether you’re heading out on a backcountry backpacking trip or establishing base camp in a picturesque wilderness. Let’s get right in to the best camping cookware for open fire!

Best Camping Cookware for Open Fire

  1. Lodge Cast Iron Pre-Seasoned Skillet 

Lodge 10.25 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle


First in our list of the best camping cookware for open fire is the Lodge Cast Iron Pre-Seasoned Skillet with Signature Teardrop Handle is a great option for cookware when camping since it is long-lasting, flexible, and retains heat well for flavorful meals cooked over an open flame.

This sturdy cast iron skillet is perfect for cooking over an open flame since it can tolerate high temperatures and frequent outdoor use. Cast iron has the highest heat retention of any cooking material, which guarantees uniform cooking and lets you sear meats and veggies to perfection over an open flame.

With its natural vegetable oil pre-seasoning, you may skip the initial seasoning step and begin cooking immediately away.Even with heavy gloves or mittens on, the teardrop handle shape offers a firm grip and effortless movement.

Cast iron cookware is rather easy to clean and maintain if used with the right care. To keep the seasoning, just rinse with hot water and gently clean with a brush or sponge; do not use soap.

This multipurpose cooking tool is ideal for many culinary techniques such as frying, sautéing, baking, and roasting, therefore making it a valuable addition to your collection of camping accessories.


  • Durable Construction
  • Excellent Heat Retention
  • Pre-Seasoned
  • Teardrop Handle
  • Easy to Clean


  • Heavy
  • Slow to Heat Up
  1. Fire-Maple Antarcti Pot Kettle 

Fire-Maple Antarcti Pot Kettle Series | Portable Durable Bushcraft Gear Open Fire Kettle


Next up is the Fire-Maple Antarcti Pot Kettle Series is a great option for cookware when camping since it is lightweight, portable, and versatile for cooking outside and making hot beverages.

The Fire-Maple Antarcti Pot Kettle is made of premium stainless steel and is designed to resist rough outdoor use, including cooking over open flames.

This kettle is small and light, making it convenient to carry and pack for outdoor excursions. It is made for camping and bushcraft.

Your outdoor cooking setup will be more versatile with the kettle’s ability to boil water, make hot drinks, and cook a variety of camping meals.

You can swiftly boil water for cooking, preparing hot beverages, or sanitizing it for drinking purposes since stainless steel warms up quickly.Even when the kettle is hot, safe and simple pouring is made possible by the handle’s resistance to heat.

Food residue and stains may be easily removed from stainless steel with little effort.


  • High-quality Stainless Steel
  • Portable Design
  • Fast Heating
  • Convenient Handle
  • Easy to Clean


  • Limited Cooking Capacity
  • Single-Purpose
  1. Stansport Pre-Seasoned Cast Iron Dutch Oven

Stansport Pre-Seasoned Cast Iron Dutch Oven


Pre-seasoned cast iron Dutch oven from Stansport is another great choice for outdoor cooking because of its robust, adaptable, and simple features thus making it one of the best camping cookware for open fire.

Cooking outside is made simpler by the Dutch oven’s superior heat resistance and longevity thanks to its pre-seasoned cast iron composition. When placed under direct heat, the Dutch oven’s uniform heat distribution guarantees even cooking and excellent results.

Natural oils are applied before to usage to the Dutch oven, eliminating the need for initial seasoning and saving time and effort in preparation.

The Dutch oven’s snug lid and sturdy handle enhance convenience and performance, making cooking easier with improved heat retention.

The Dutch oven is ideal for outdoor cooking because of its versatility in cooking methods such as baking, roasting, stewing, and frying. Because the Dutch oven comes in many sizes and can accommodate both small and big camping parties, it’s ideal for throwing get-togethers with loved ones.


  • Crafted from Pre-seasoned Cast Iron
  • Excellent Heat Retention
  • Generous Capacity
  • Convenient Handle and Lid


  • Bulkier
  • Slow to Heat Up
  1. REDCAMP Folding Campfire Grill 

REDCAMP Folding Campfire Grill Heavy Duty Steel Grate, Portable Camp Fire Cooking Racks for Over Fire Pit


The REDCAMP Folding Campfire Grill Heavy Duty Steel Grate is an additional excellent choice for top cookware while cooking over an open flame while camping. It offers durability, mobility, and diversity for outdoor culinary experiences.

Made of strong steel, the REDCAMP Folding Campfire Grill is built to withstand the rigors of open-flame cooking.

The grill is ideal for outdoor activities like camping because of its foldable construction, which makes it simple to transport and store.

This campfire grill’s cooking grate offers enough space to cook a wide range of items over an open flame, such as hot dogs, meats, and vegetables.

With the legs on some REDCAMP grill models that are movable, you may alter the cooking surface’s height to get the ideal heat levels for various cooking methods.

The grill is easy to assemble without the need for any equipment, taking only a few minutes. To assemble the grilling grate over your campfire pit, just unfold the legs.

To guarantee long-term functioning, users should be aware of its cooking restrictions and do routine maintenance.


  • Heavy-Duty Construction
  • Portable Design
  • Versatile Cooking Surface
  • Adjustable Height
  • Easy Assembly


  • Limited Cooking Space
  • Not Suitable for Direct Heat
  1. Uno Casa 6Qt Cast Iron Camping Dutch Oven

Uno Casa 6Qt Cast Iron Camping Dutch Oven with Lid Lifter and Storage Bag


With its robustness, adaptability, and ease for outdoor culinary excursions, the Uno Casa 6Qt Cast Iron Camping Dutch Oven with Lid Lifter and Storage Bag is a great option for cookware when camping.

The Uno Casa Camping Dutch Oven is perfect for open fire cooking since it is made of sturdy cast iron and is designed to endure high temperatures and challenging outdoor environments.

This 6-quart Dutch oven is perfect for serving big groups of campers or families on outdoor activities, as it provides plenty of space for cooking huge amounts of meals.

The Dutch oven offers adaptability for meals prepared at a campground since it may be used for a range of outdoor cooking methods, such as baking, roasting, stewing, and frying.

A lid lifter and a storage bag are included with the Dutch oven, which improves the practicality and ease of your camping kitchen setup.

Because the Dutch oven comes already seasoned with natural oils, you may save time and effort by starting to cook right away without needing to season it first.

Some users might take into account its weight and upkeep needs, nevertheless.


  • Durable Cast Iron Construction
  • Generous Capacity
  • Multi-Functional Design
  • Pre-Seasoned
  • Included Accessories


  • Heavyweight
  • Slow to Heat Up
  1. Overmont Camp Dutch Oven 

Overmont Camp Dutch Oven Pre Seasoned Cast Iron Lid


The Overmont Camp Dutch Oven Pre Seasoned Cast Iron Lid is one of the best choices for cookware when camping because of its durability, versatility, and simplicity for outdoor culinary adventures.

For open-fire cooking, the Overmont Camp Dutch Oven’s pre-seasoned cast iron provides exceptional heat retention and uniform cooking.

Since it can be used for baking, roasting, stewing, frying, and even bread making outside, this Dutch oven is a multipurpose tool for meal preparation at the campsite.

The Overmont Dutch oven is perfect for serving big groups of campers or families on outdoor activities because of its huge cooking capacity, which lets you prepare large quantities of food.

For further cooking possibilities, you may utilize the strong cover with legs that comes with the Dutch oven to use it as a skillet or griddle. With its two handles, the Dutch oven makes handling and carrying it easy, even when it’s hot.


  • High-Quality Cast Iron Construction
  • Pre-Seasoned Surface
  • Excellent Heat Retention
  • Versatile Cooking Options
  • Sturdy Lid with Legs
  • Dual Handles


  • Bulkier
  • Slow to Heat Up
  1. Wealers Camping Cookware Set 

Wealers Camping Cookware Set - Compact Stainless Steel Campfire Cooking Pots and Pans


A convenient and lightweight solution for camping cookware, the Wealers Camping Cookware Set – Compact Stainless Steel Campfire culinary Pots and Pans offers durability and convenience for outdoor culinary experiences.

The Wealers Camping Cookware Set is made of sturdy stainless steel, which provides exceptional resistance to rust and corrosion, guaranteeing dependability and lifespan for outdoor usage.

The cookware set’s lightweight and small form makes it portable and perfect for campers or hikers who want to carry as little weight as possible.

Boiling water, frying eggs, simmering stews, and other open-fire culinary tasks are all made possible by the set’s assortment of pots, pans, and utensils.

The cookware’s folding handles maximize room in your backpack or camping gear by making storage and transit simple.

Stainless steel requires little effort to clean and maintain, making cleanup during outdoor activities a snap when it comes to food residue and stains.

Users must to be conscious of its limits with regard to direct flame cooking and heat retention, though.


  • Stainless Steel Construction
  • Compact and Lightweight
  • Foldable Handles
  • Versatile Set
  • Easy to Clean


  • Limited Heat Retention
  • Not Pre-Seasoned
  1. Stansport Camping Tripod with Grill

Stansport Camping Tripod with Grill


One of the greatest campfire cooking sets for open-flame cooking is the Stansport Camping Tripod with Grill, which offers outdoor enthusiasts a practical and adaptable cooking choice.
Cooking is made easy for outdoor enthusiasts with the Stansport Camping Tripod with Grill. It may be used for boiling, frying, grilling, and simmering.

You may adjust the height of the grill or cooking surface to get the perfect heat levels for different cooking methods, all thanks to the tripod’s movable legs and chains.

For outdoor activities like camping vacations, the robust steel tripod and grill are made to resist the rigors of outdoor use, guaranteeing dependability and endurance.

The tripod grill is portable and simple to install because of its compact dimensions and low weight. It can be easily stored by taking it apart when not being used.

Setting up the tripod and grill is a simple task that does not require any tools and only a minimal amount of setup. When combined, it creates a strong cooking surface for use over a fire.


  • Versatile Cooking Option
  • Adjustable Height
  • Durable Construction
  • Compact and Portable
  • Easy to Use


  • Requires Additional Equipment
  • Height Adjustment Challenges

See Also:

Best Camping Cookware for Open Fire Buying Guide

A few important considerations can help you make the best option when choosing best camping cookware for open fire. For your outdoor excursions, get the best cookware by using this thorough shopping guide:


Cast Iron: Cast iron cookware is well-suited for open-fire cooking due to its exceptional heat retention and durability. It offers even heat dispersion and can tolerate high temperatures.
Stainless Steel: Cookware made of stainless steel is resilient to corrosion, lightweight, and simple to maintain. For superior heat retention, go for thick-gauge stainless steel.
Aluminum: Perfect for cooking over an open flame, metal cookware is inexpensive, lightweight, and rapidly warms up. Anodized metal has increased durability and corrosion and scratch resistance.

Heat Resistance

Make sure the cookware is made to endure the high heat produced by open flames. Seek for lids and handles that can withstand direct flame contact and are heat resistant.


Select cookware that can be used to grill, boil, fry, and simmer among other culinary techniques. Seek for characteristics such as removable handles, switchable lids, and multifunctional designs.


Cookware sets that are small and light should be your first priority if you’re traveling or have limited storage space. To enhance packability, look for nested patterns or sets that include carrying bags.

Ease of Cleaning

Select cookware featuring non-stick coatings or easily cleaned surfaces to streamline cleanup after meals. To keep their non-stick qualities, some materials—like cast iron and stainless steel—need to be seasoned or given extra attention.


Make a quality investment in cookware that will endure several camping excursions and the demands of outdoor use. Seek out reliable products with strong construction, reinforced handles, and guarantees.

Size and Capacity

Think about the number of people attending your camping trip and the kinds of food you want to cook. To suit diverse recipes and portion amounts, choose cookware sets with varying-sized pots, pans, and skillets.

Tips for Cooking on an Open Fire

A vital aspect for best camping cookware for open fire, but success demands a certain level of skill to produce mouthwatering results. You may become an expert cook over an open flame by following these tips:

Choosing the Proper Firewood

Achieving the ideal cooking temperatures and tastes requires careful firewood selection. The best woods for cooking are hardwoods like oak, maple, and hickory because they burn fiercely and evenly.

Stay away from softwoods like pine since their smoke can be resinous and give meals an off-putting flavor. Try to avoid using too much smoke and soot by using seasoned wood that has been let to dry for a few months.

Build and Maintain the Fire Properly

To provide a steady supply of heat for cooking, build a large, robust fire with a well-formed coal foundation. To encourage airflow and effective burning, arrange the firewood in a pyramid or log cabin configuration. When the fire is reduced to embers, spread out the coals evenly beneath your cookware by moving them about with a poker or stick.

Use the Right Cookware

Choose cookware made especially for cooking over an open flame, such as grates, Dutch ovens, and cast iron skillets. Cast iron’s exceptional heat retention and durability make it an ideal material for open fire cooking.

To help with simple cleanup and to keep food from sticking, make sure your cookware has strong handles and is seasoned or oil-coated. For grilling delicate items like fish and veggies, you could also think about utilizing grill baskets or packages of aluminum foil.

Monitor and Adjust Cooking Times

It takes care and attention to detail when cooking over an open flame to make sure food cooks evenly and doesn’t burn. To determine when food is done, keep a tight check on your cookware and combine cooking durations with visual signals. Ensure that food cooks evenly and avoid hot spots, turn and rotate it occasionally. In order to get the right temperature, you may add or remove coals to change the distance between your cookware and the flames.

Tips for Cleaning Up After Cooking Outdoors

Here are some pointers to assist you with your best camping cookware for open fire in efficiently tidying up after cooking outside:

Dispose of Food Scraps Properly

Gather any leftovers, organic trash, and food scraps that are produced after cooking. Food leftovers should not be left lying around the campground since this will draw in wildlife and make a mess. Rather, dispose of food waste by following Leave No Trace guidelines and placing it in approved trash cans or composting sites.

Use Biodegradable Soap and Hot Water

Grease and food stains may be successfully removed from dishes and cookware when washing them outside with hot water and biodegradable soap. Regular dish soap should not be used since it may contain dangerous chemicals that might damage the environment. Go for soap that is safe to use in natural water sources and is also ecologically beneficial.

Dispose of Gray Water Responsibly

Spreading dishwashing liquid over a large area away from trails, campgrounds, and water sources is an appropriate approach to dispose of it ethically. Gray water should not be dumped straight into lakes, rivers, or streams as it can damage aquatic ecosystems and species. To reduce the impact on the environment, strain out any food particles before disposing of gray water.

Air Dry and Pack Away Clean Cookware

Before storing cleaned cookware and utensils, let them air dry entirely. Make sure everything is dry and clean to stop the formation of mold and mildew while being stored. To keep clean cookware organized and safe until your next outdoor expedition, pack it in airtight containers or storage bags.

Best Camping Cookware for Open Fire FAQs

What type of cookware is best for open fire cooking?

Due to its long lifespan and ability to maintain high heat levels, cast iron cookware is frequently chosen while cooking over a fire. However, if they are robust and able to endure high temperatures, pots and pans made of aluminum or stainless steel can make excellent replacements.

How do I season cast iron cookware for open fire cooking?

Oil the interior and outside of the cast iron skillet with a thin layer of vegetable or shortening before cooking over an open heat. Preheat the oven to 350–400°F (175-200°C) or broil the pots and pans upside down for 30 to 1 hour. If you want a naturally nonstick coating, repeat these steps several times.


Investing in the best camping cookware for open fire guarantees that you may enjoy delectable meals cooked over blazing embers and make enduring memories in the great outdoors, whether you’re cooking up a big dinner for a group of people or going on a solitary camping expedition.

We hope you found our essay insightful and useful!